AllerGo Forte
Serving size: 2 tablets
Servings per container: 30
AllerGo Forte contains a blend of natural ingredients carefully selected to support the body's response to allergies. The combination of vitamins, minerals, and plant extracts in AllerGo Forte has been designed to enhance the immune system and reduce the symptoms of allergy, such as runny nose, itchy eyes, and congestion. AllerGo Forte helps to decrease inflammation, strengthen the body's natural defenses, and provide relief from the discomfort associated with seasonal allergies.
Shelf life: 24 Months
| Active Ingredients | Amount per serving |
| Vitamin E (36 IU) | 24 mg |
| Vitamin C | 500 mg |
| Selenium | 110 mcg |
| Quercetin | 200 mg |
| Curcumin Extract | 200 mg |
| Bromelain (2400 GDU) | 200 mg |
| Maritime Pine Bark Extract | 100 mg |
Other Ingredients:
Bulking Agent (microcrystalline cellulose, di-calcium phosphate), Vitamin C (ascorbic acid), Quercetin, Bromelain, Anti-caking Agent (veg. magnesium stearate, silicon dioxide), Natural Vitamin E Succinate, Curcumin Extract (curcuma longa), Maritime Pine Bark Extract (pinus maritima), Sodium Selenate
- Supporting the body's immune system
- Reducing allergy symptoms, such as runny nose, itchy eyes, and congestion
- Reducing inflammation in the body
- Supporting healthy histamine levels
- With regular use of AllerGo tablets, individuals can expect to experience reduced allergy symptoms and improved overall immune function.
- Vitamin C - A powerful antioxidant that supports healthy immune function and helps reduce histamine levels in the body. (2)
Selenium - A mineral that supports healthy immune function and reduces inflammation in the body. (3)
Quercetin - A flavonoid that reduces inflammation and supports healthy histamine levels. (4)
Curcumin Extract - A potent anti-inflammatory that supports healthy immune function. (5)
Bromelain - An enzyme derived from pineapples that helps reduce inflammation and support healthy digestion. (6)
Maritime Pine Bark Extract - An antioxidant that supports healthy immune function and helps reduce inflammation in the body. (7)
References:
1) Schagen SK, et al. Discovering the link between nutrition and skin aging. Dermatoendocrinol. 2012;4(3):298-307.2) Carr AC, Maggini S. Vitamin C and Immune Function. Nutrients. 2017;9(11):1211.
3) Rayman MP. Selenium and human health. Lancet. 2012;379(9822):1256-1268.
4) Thangavel P, et al. Quercetin and its derivatives: synthesis, pharmacological uses with special emphasis on anti-cancer properties and prodrugs for improved delivery. Eur J Med Chem. 2019;183:111645.
5) Jurenka JS. Anti-inflammatory properties of curcumin, a major constituent of Curcuma longa: a review of preclinical and clinical research. Altern Med Rev. 2009;14(2):141-153.
6) Brien S, et al. Bromelain as a Treatment for Osteoarthritis: a Review of Clinical Studies. Evid Based Complement Alternat Med. 2004;1(3):251-257.
7) Kim HJ, et al. Antioxidant and antitumor activity of pine bark constituents. Yakhak Hoeji. 2002;46(1):28-34.
